Playing with Pinotage
An exclusive collaborative wine & food pairing dinner at Lanzerac, with winemaker Wynand Lategan and well-known foodie and blogger, Ilse van der Merwe.
29 May @ 7pm – 9:30pm
The Demo Kitchen, 3a Drostdy Road, Stellenbosch, Tel: (021) 882 9895
Feast of Shiraz & Charcuterie
A feast of Shiraz & Charcuterie is a food & wine pairing event to showcase select winemakers Shiraz wines hosted by Hartenberg Wine Estate.
30 May @ 12pm – 5pm
Joostenberg Deli, Klein Joostenberg Farm, R304, Muldersvlei, Western Cape, Tel: (021) 874 9010
Beaumont Barrel Lunch
Beaumont Barrel Lunch begins with a glass of the newly released Rosé 2015 and a short pruning demonstration from winemaker/owner Sebastian Beaumont. Lunch in the barrel cellar with members of the Beaumont family includes a seasonal menu designed to accompany each of the wines served.
30 May @ 11:30am – 3:30pm
Beaumont Wines, Beaumont Wines, Compagnes Drift Farm, Bot River, Tel: (028) 2849194
Delheims Wild Mushroom Hunt
Delheim’s Wild Mushroom Hunt is a foraging expedition led by Nora Sperling-Thiel and Gary Goldman, a seasoned field expert and mushroom cultivator; followed by a mushroom-inspired three-course lunch in the historic Vat Cellar.
30 & 31 May
Delheim Wine Estate, Knorhoek Road, Off the R44 between Klapmuts and Stellenbosch, Tel: (021) 888 4600